Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ogbono soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.

Ogbono soup is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Ogbono soup is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ogbono soup using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ogbono soup:

1. Make ready Grounded ogbono
2. Take Meat
3. Get Kpomo
4. Make ready Stock fish
5. Take Dry fish
6. Make ready Cray fish
7. Prepare Ogiri
8. Take Salt
9. Get cubes Seasoning
10. Get Palm oil
11. Prepare leaves Ugu
12. Make ready Grated pepper
13. Get Onion
14. Make ready Ginger powder
15. Make ready Garlic powder

How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess. Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild African bush mango seeds). Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. See great recipes for Ogbono soup and assorted, ogbono soup too!

Instructions to make Ogbono soup:

1. Wash your meat, kpomo, stockfish and dry fish properly, put in a pot, add water, add seasonings and spices, and some diced onions. Put on fire and allow to cook.
2. Add the grated pepper, Ogiri, grounded cray fish, and seasonings, then put enough water to cook the soup and close the pot until everything is well cooked.
3. Slowly add your ogbono while turning to prevent lumps, when it's thick enough, close and leave for few minutes to cook. Then finally add your ugu leaves and cook for 3 minutes. Soup is ready

Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono is a traditional Nigerian soup.

So that is going to wrap this up for this creative food ogbono soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!