Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crunchy chin chin 2. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crunchy chin chin 2 is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Crunchy chin chin 2 is something which I’ve loved my entire life.

Chin chin is a very popular snack in Nigeria, it's made from basic combination of flour, milk and sugar. There are other optional ingredients like egg, baking powder and nutmeg, these are strictly based on preference. Chinchin can be either hard or crunchy.

To begin with this recipe, we have to prepare a few ingredients. You can have crunchy chin chin 2 using 9 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy chin chin 2:

1. Make ready I mudu flour
2. Get 1 Tablespoon baking powder
3. Take 2 sachet milk powder
4. Get 4 eggs
5. Take 1/2 sachet simas butter
6. Make ready I Tablespoon of nutmeg
7. Make ready Pinch salt
8. Get 21/2 cup water
9. Prepare Oil for frying

There is no need to spend much time in the kitchen cooking chin chin. Instead, Chin Chin II shocks with plush red ottomans, hardwoods and mirrored walls-looking less like a Chinese chain and more like an upscale sushi-bistro. Crunchy chunks of white meat chicken, in a spicy Tangerine Sauce, with pieces of the fruit throughout! The staff was so eager and nice, as well as.

Steps to make Crunchy chin chin 2:

1. Sieve dry ingredients into a dry bowl
2. Add butter into flour and use ur clean hands to incorporate well inside
3. Add sugar and
4. In a separate bowl whisk egg n milk together
5. Pour egg mixture into flour and mix properly to combine
6. Allow to rest for 10 mins
7. Dust surface with flour and knead well
8. On a clean surface. Roll out dough and cut into desired shapes
9. Put fry pan on fire and add oil
10. Add onions till golden brown
11. Remove onions and start frying chin chin in bits till brown n dry
12. Crunchy n serve

Chin chin is a unique snack. You make the dough (this is pretty simple) and cut it to any desired shape. It can be an awesome meal for holidays, quick funny shapes for family breakfast or anything else. They will be crunchy on the outside and super soft inside. Chin-Chin is a very popular fried snack in Nigeria.

So that is going to wrap it up for this creative food crunchy chin chin 2 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!