Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a simple dish, couscous salad. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Couscous Salad is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Couscous Salad is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook couscous salad using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Couscous Salad:

1. Take 200 gms Moroccan couscous
2. Get 250 ml Water
3. Take 200 ml Vegetable stock
4. Prepare 1 tbsp Sliced black olives (15 gms), heaped
5. Prepare 25 gm Sun dried tomatoes chopped
6. Make ready 75 gm Green bell pepper diced
7. Take 50 gm Red/yellow bell pepper, diced
8. Make ready 5 Cherry tomatoes quartered
9. Make ready 75 gm Red onion finely sliced
10. Get 120 gm Cucumber diced
11. Prepare 3 tsp Cilantro finely chopped
12. Make ready 80 gm Feta cheese crumbled
13. Prepare 1/4-1/2 tsp Paprika
14. Take 2 tbsp Pesto
15. Get 1 tbsp Mint leave finely chopped
16. Get 1 1/2 tsp White sesame seed lightly toasted
17. Make ready 50 gm Walnuts toasted
18. Take 4 tbsp Pine nuts toasted
19. Take 2 tbsp Golden seedless raisins
20. Make ready to taste Lemon juice
21. Prepare to taste Salt

Steps to make Couscous Salad:

1. In a pan heat water and stock to a rolling boil.
2. In a large bowl add the couscous. Pour the hot water + stock over it and immediately cover. Keep aside for 10 - 15 minutes. - Uncover and fluff the couscous using a fork. Keep aside.
3. In another bowl, toss in all the remaining ingredients and mix well.
4. Add the pesto coated vegetables into the couscous and mix until all the ingredients are well combined.
5. Serve warm or cold.

So that’s going to wrap this up for this tasty food couscous salad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!