Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kunun gyada da kosai. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
A short video on a balanced meal eaten in northern Nigerian. Though bean cakes (kosai) are eaten all over Nigeria, Kunun gyada originates solely from the north. Узнать причину. Закрыть. MURHUN WAFILU: Kunun Acha Da Kosai.
Kunun gyada da kosai is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Kunun gyada da kosai is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have kunun gyada da kosai using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kunun gyada da kosai:
- Get Wake
- Get Gairu
- Get Gyada
- Take Tsamiya,citta, kanunfari
- Get Lemon tsami
- Get Gishiri
- Make ready Man kuli,attaruhu,albasa
Hi lovelies, if you are looking for the easiest,super creamy recipe for kunun gyada (groundnuts pap).my dear you are absolutely in the right place. Watch the video recipe, please Like this video, and share with friends and family. Kunun Gyada is a drink that is mostly made and taken in the Northern part of Nigeria. Learn how to make delicious Hausa dish Kunun Gyada.
Instructions to make Kunun gyada da kosai:
- A surfa gairu a wanke sae a sa citta da kanunfari a Kai markade,Shima wake haka za ayi Masa asa attaruhu da albasa akai markade,a jiqa tsamiya
- A jiqa gyada 30mint before akai markade,idan an markado sae a tace da rariya a Dora a wuta,
- Sae a Debi Killin gairu a hada da ruwan tsamiyar da aka jiqa a yanka lemon tsami a tace ruwan a hada a juya,idan Killin gyadar ya tafasa sae a juye akan Killin gairun nan.😋
Stay connected with Rave TV Channel: Website Our Kosai is one meal you'd love, the deliciousness when prepared with dangote classic cube cant be. Kunun Gyada is a Hausa-fulani gruel, The preparation ingredients consist of raw groundnuts, local rice, sugar and if desired, Tamarind spice ('Tsamiya' in Hausa) for taste. A bowl of rice is divided in two halves, the first half is boiled, while the other half is ground. Kunun gyada is one of the most important home-prepared weaning foods. Groundnut and Rice gruel with Akara.
So that’s going to wrap this up with this exceptional food kunun gyada da kosai recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
