Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a Best dish, milk chin chin. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Milk chin chin is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Milk chin chin is something which I’ve loved my entire life. They’re fine and they look fantastic.

Chin chin is a very popular snack in Nigeria, it's made from basic combination of flour, milk and sugar. There are other optional ingredients like egg, baking powder and nutmeg, these are strictly based on. Chin chin is a very popular snack in Nigeria and we have seen different recipes in the last couple of years.

To get started with this recipe, we must prepare a few components. You can cook milk chin chin using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Milk chin chin:

1. Make ready 4 cups Flour
2. Prepare 1 cups Sugar
3. Take 1 simas
4. Make ready 1 egg
5. Get Pinch salt
6. Make ready Pinch nutmeg
7. Get 1 teaspoon Baking powder
8. Take 1 cup Milk

You might season your chin chin with oranges and cinnamon, or with nutmeg. Nigerian Chin Chin is a tasty crunchy snack and easy to prepare. Learn how to make the most Chin Chin is not just a big favorite because of its delicious taste, it is also loved by all because it keeps for. Chin Chin food is one of the most favorable snacks in Nigeria.

Steps to make Milk chin chin:

1. Zaki zuba flour da sugar acikin kwana da duk dry ingredients din sai ki kada kwanki ki zuba Madara akan Kwan ki juya saiki juye akan flour ki jujjuya harya hade jikinsa gaba daya. Ki barshi na tsawon minti talatin
2. Daga Nan saiki muzashi ki yayyanka yadda kikesi sai Lisa Mai a wuta ki soya
3. Daga Nan said Kiya package dinshi nazuwa yara makaranta Kona sayarwa

It can be the ideal type of refreshments for your guests, relatives, and friends. Check Chin Chin images, and you will like this food. Chin Chin is a crunchy deep-fried snack that originated from Nigeria. It is an ideal light refreshment for you and your guests. The Nigerian Chin Chin can last for weeks if stored in an airtight container.

So that’s going to wrap it up with this Authentic food milk chin chin recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!