Good Efo riro Recipe | Easy way to make Efo riro how to make

Maggie Davis   22/05/2020 00:12

Efo riro
Efo riro

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a simple dish, efo riro. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Efo Riro - The African Stewed Spinach also popularly known as Efo riro is a one-pot stew with layers of flavor. It requires quite a number of ingredients but little work from the cook putting it all together. Efo Riro is a rich vegetable soup that is native to the Yorubas of Western Nigeria.

Efo riro is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Efo riro is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook efo riro using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Efo riro:
  1. Take Assorted meats
  2. Take Stock fish
  3. Get Cray fish
  4. Prepare Dried fish
  5. Take Daddawa
  6. Take Seasoning
  7. Take Onions
  8. Take Ugwu

A major rule is; using tomatoes for Efo Riro is an absolute No No! Efo Riro is a delicious stew of meat and greens native to the Yorubas of Nigeria, one of the largest ethnic groups in Africa. There are versions of the green leafy vegetable stew made in different parts of. This Nigerian vegetable soup is easy to make, delicious and nutritious.

Steps to make Efo riro:
  1. Place the washed meat, shaki, ponmo in a pot, add little Water season with salt, onions add 3 cups of water and cook till soft
  2. Add the dried fish, stock fish and cook for another 10 mnts
  3. Place a pot on heat, pour palm oil, onions, scotch bonnet and fry for some minutes continuously
  4. Add the boiled meat, shaki, ponmo, stock fish dried fish and allow to simmer then add daddawa and Cray fish
  5. Allow to cook for 10mnts and add ugwu

Efo riro is a Yoruba soup made with green leafy vegetables like spinach, ugu, kale, greens and the likes. Efo riro is a Yoruba vegetable soup from Nigeria. In fact, "efe" means "vegetables" in the Yoruba language. Efo riro can be cooked with a variety of meats, including both red meats (e.g. Efo Riro is a traditional Vegetable Soup of the Yoruba Tribe in Nigeria.

So that’s going to wrap this up for this creative food efo riro recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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