Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a Easy dish, akara aka kosai. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Akara is one of the popular street foods sold by the roadside traders in the morning and during the evening hours alongside with Other names for akara include beans cake and Kosai, beans fritters. Koose (kosai, akara, akla) is made from ground black eyed peas. For this recipe, you will need a food processor, a blender, a medium saucepan for deep.
Akara aka Kosai is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Akara aka Kosai is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have akara aka kosai using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Akara aka Kosai:
- Get Beans
- Take Capsicum
- Prepare Scotch bonnet
- Make ready Onions
- Get Maggi Ajino
- Take Salt
- Get Garlic (Optional)
- Take Vegetables Oil
After years of futile searching, he comes across Makoto Niijima. Àkàrà (Hausa: kosai, Portuguese: Acarajé (Portuguese pronunciation: [akaɾaˈʒɛ] (listen)) is a type of fritter made from cowpeas. It is found throughout West African and Brazilian cuisines. He played for Japan national team.
Steps to make Akara aka Kosai:
- Wash your beans and remove the bean cover (😂🤣 bawon wake shaa)
- Add all ingredients expect Maggi Ajino and Salt
- Grind them till it turns to a fine paste. Beat the paste well and add salt and Ajino
- Put your vegetables oil in a frying pan. Allow it to be hot
- Fry in a medium heat till golden brown.
So that’s going to wrap this up with this Best food akara aka kosai recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
