Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, kosai. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Kosai is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Kosai is something which I have loved my entire life.

Kōsai, a disciple of Hōnen of the Jōdo Shū Buddhist sect. Kosai river, near Kharagpur in the Indian state of West Bengal. 🎦 Kosai, Shizuoka. Kosai from Mapcarta, the free map.

To get started with this recipe, we must first prepare a few ingredients. You can cook kosai using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kosai:

1. Take 2 cups beans
2. Get 3 Large red pepper
3. Make ready 3 Scottish bonnet
4. Prepare 1 Large onion
5. Prepare 1/2 teaspoon Ajinomoto
6. Get Pinch salt
7. Take Oil for frying

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Instructions to make Kosai:

1. Wash the beans and peal the back.
2. Grind it thick with the peppers and onion till smooth.
3. Put it in a bowl add the Ajinomoto and salt beat it well.
4. Put oil in a frying pan allow it to be hot but not too hot, then start dropping the grinded beans bit by bit.
5. Turn the other side if it turns light brown.
6. Pack it and put in a colander, continue till you finish the grinded beans.

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So that’s going to wrap this up with this Best food kosai recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!