Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a awesome dish, mandazi bites (chin chin). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mandazi bites (Chin chin) is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Mandazi bites (Chin chin) is something which I’ve loved my entire life. They’re fine and they look wonderful.

The sky is the limit in your kitchen, hence, my mandazi bites snack. It's also a very popular snack in West African countries and in Nigeria it's known as chin chin. What sets people aside in the kitchen is their confidence to go after what they want, not allowing any dish intimidate them.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mandazi bites (chin chin) using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mandazi bites (Chin chin):

1. Make ready 500 g all purpose flour
2. Prepare 200 g sugar
3. Take 125 g margarine
4. Take Pinch salt
5. Get 1/4 tsp nutmeg
6. Make ready 1/2 tsp baking powder
7. Get 1/4 cup milk
8. Take 3 eggs
9. Get Oil to deep-fry

Mandazi (East African Doughnuts) - Immaculate Bites - I Cook Different. Chin Chin - West African Fried pastry enjoyed throughout the region especially in Nigeria- Crispy Crunchy and Addictive. Chin chin is my all time favorite snack -it tastes so good , yet so bad for you. It is a scrumptious fried pastry.

Steps to make Mandazi bites (Chin chin):

1. Measure all the ingredients
2. In a bowl add all the dry ingredients. Rub in to form crumbs
3. In another bowl add milk and eggs. Whisk using a fork
4. Pour the wet ingredients to the dry ingredients.knead to form a soft dough.
5. Cut the dough into 3 and form balls.roll it into a circle,cut into strips then into squares
6. Heat oil and deep-fry till evenly brown it takes 2-3 minutes
7. Drain on paper towel and let them cool. Serve cold.

TukoLifestyle How To Cook Mandazi: are you ready to become a pro? Full recipe plus ingredient measurements: jikonimagic.com/kenyan-mandazi-bites-chin-chin These mandazi bites are. And the mandazis store really well. Can last for up to two weeks. And the mandazis store really well.

So that’s going to wrap this up for this tasty food mandazi bites (chin chin) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!