Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a Authentic dish, fiber soup with meatball pieces of eight. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fiber Soup with Meatball pieces of eight is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Fiber Soup with Meatball pieces of eight is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have fiber soup with meatball pieces of eight using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fiber Soup with Meatball pieces of eight:

1. Make ready 1/2 cup sliced white mushrooms
2. Take 5 beef meatballs
3. Prepare 1 quart mushroom broth
4. Take 1 green spring onion
5. Take 1 stalk/rib of celery
6. Get 2 tablespoons butter
7. Take 1/2 cup sweet English peas
8. Take To taste salt
9. Take To taste ground white pepper
10. Make ready 2/3 cup cooked rice

Steps to make Fiber Soup with Meatball pieces of eight:

1. Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
2. Stir in well.
3. Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
4. Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!

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