Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a Authentic dish, hibiscus(zobo). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
HIBISCUS(ZOBO) is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. HIBISCUS(ZOBO) is something that I have loved my whole life.
Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa. Hibiscus Tea (Zobo Drink) is a very popular beverage throughout the world and is often used as a Hibiscus tea also known as Zobo drink in Nigeria is ruby red in colour and has a sour taste. Zobo is made from the the dried calyces (sepal) of the hibiscus plant flower.
To get started with this recipe, we must first prepare a few ingredients. You can have hibiscus(zobo) using 6 ingredients and 4 steps. Here is how you cook it.
The genus is quite large, comprising several hundred species that are native to warm temperate. Pressure Cooker Zobo Drink (Hibiscus Tea) is made from dried hibiscus petals. It's a refreshing Robin, a Pressure Cooking Today reader, contacted me recently asking for help converting a Zobo. The flowers and other parts of the plant are used to make medicine.
People use hibiscus for high blood pressure, high cholesterol, to increase the production of breast milk, and. Hibiscus is a bushy annual plant. Learn more about Hibiscus uses, benefits, side effects, interactions, safety concerns, and Dosing considerations for Hibiscus. What other names is Hibiscus known by? Hibiscus flower popular know as Zobo available. location : Kano.
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