Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a simple dish, easy eggs rolls. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg rolling, or an Easter egg roll is a traditional game played with eggs at Easter. Different nations have different versions of the game, usually played with hard-boiled, decorated eggs. This Easy Egg Roll Recipe is simple and will rival the egg rolls from your local take out restaurant.

Easy eggs rolls is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Easy eggs rolls is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy eggs rolls using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy eggs rolls:

1. Get 1 bag shredded cabbage mix
2. Prepare 1 small package ground turkey
3. Make ready 1 tb unagi sauce or soy sauce
4. Take wonton wrappers

Learn how to make egg rolls right at home! These are as close as I've found to Chinese take-out egg rolls. These are quick to make and any extras can be. The President and First Lady Kick off the White House Easter Egg Roll.

Steps to make Easy eggs rolls:

1. Cook turkey meat for 8 to ten minutes add soy sauce salt and pepper.Add canbage mixture cook for about five more minutes you do not want mixture to become soggy.
2. In separate pan or if you have a deep fryer heat up 1 cup vegatable oil about enough to fry your eggrolls in.
3. Put mixture on wonton wrapper and seal close with a dab of water.
4. Once oil has become hot reduce heat drop in your eggrolls one by one for a couple minutes each till they have a golden brown crisp.Remove and let them stand on paper towel for a couple minutes to remove excess oil. enjoy with a savory sweet and sour sauce.

Very delicious and simple recipe for making a basic pork egg roll. Recipe can be easily modified to use your favorite meat and veggies. Note: Egg rolls can be assembled up to a day ahead. Place them in a single layer on a baking sheet, cover tightly with plastic wrap, and chill. Chinese egg roll wrappers are the base into which all sorts of delectables are rolled and fried, as in this recipe—and they're easy to make at home.

So that is going to wrap it up with this instant food easy eggs rolls recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!