Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a awesome dish, stuffed pepper soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

This is one of the most cozy soup recipes with rich homestyle flavor. It totally reminds me of growing up and being home. This easy soup tastes just like stuffed peppers.

Stuffed Pepper Soup is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Stuffed Pepper Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have stuffed pepper soup using 25 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stuffed Pepper Soup:

1. Prepare 1 lb lean ground beef
2. Prepare 6 breakfast sausages
3. Get 2 strips of bacon
4. Take 6 pepperoni slices
5. Take 1 green bell pepper, cut in bite size pieces
6. Take 1 red bell pepper, cut in bite size pieces
7. Get 1 poblano pepper, cut in bite size pieces
8. Make ready 1 jalapeno pepper, minced
9. Make ready 1 large onion, finely chopped
10. Make ready 4 minced cloves of garlic
11. Get 2 carrots, sliced
12. Take 2 celery stalks, sliced
13. Take 1/4 cup dry white wine
14. Get 1 28 ounce can crushed tomatos
15. Get 1 8 ounce can tomato sauce
16. Get 32 oz low sodium or homemade beef stock
17. Prepare 1/4 tsp dryed thyme
18. Get 1/2 tsp italian seasoning
19. Prepare 1/2 tsp black pepper and salt to taste
20. Prepare 1 tsp hot sauce, such as franks brand
21. Take 1 tbsp heavy cream
22. Take 1 cup cooked rice
23. Take 4 sliced green onions
24. Take 1/2 cup grated parmesan cheese
25. Prepare 2 cup shredded italian blend heese, or any cheese you like

This stuffed pepper soup is a hearty meal loaded with ground beef, onions, rice and bell peppers in a tomato based broth. It tastes just like classic stuffed peppers, but without all the work! Stuffed Pepper Soup recipe makes the perfect easy, comfort food meal for weeknight dinners. The best Stuffed Pepper Soup recipe can be made on the stove, crockpot, or pressure cooker!

Steps to make Stuffed Pepper Soup:

1. In a large stockpot add bacon, pepperoni and sausage cook over medium heat, removing pepperoni and bacon as crisp and sausage when browned. Add oil only if needed to prevent sticking. When all is doneadd ground beef and brown that, remove to plate with other meats.
2. Add onion, garlic, all peppers, carrots and celery, cover and soften 5 minutes uncover and add white wine an deglaze pan cooking until wine is almost gone.
3. Add remaining ingredients except rice, cheese and green onions.simmer partially covered on low simmer for 2 hours, stirring occasionally.
4. Add green onions, rice and parmesan cheese, stir in and heat through.
5. Serve, Garnished with the shreddeded cheese on each serving

White rice tends to be the top pick for stuffed peppers, but when it comes to soup, you're better off with long-grain brown rice. This Stuffed Pepper Soup is a flavorful, healthy soup recipe that's loaded with Italian sausage (for even more flavor!), peppers, rice and tomatoes. Stove top or slow cooker versions. This vegan stuffed pepper soup recipe is bursting with colorful bell peppers, fire-roasted tomatoes, green lentils, fluffy quinoa, and spinach. Enjoy the flavor of stuffed peppers without all the fuss!

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