awesome Homemade Egg Rolls Recipe | what is used to make Homemade Egg Rolls Award-winning

Devin Stewart   23/09/2020 05:46

Homemade Egg Rolls
Homemade Egg Rolls

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a Authentic dish, homemade egg rolls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Homemade Egg Rolls is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Homemade Egg Rolls is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have homemade egg rolls using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Egg Rolls:
  1. Get 2 eggs
  2. Take 1 tsp flour
  3. Make ready 1 tbsp water
  4. Get pinch salt and pepper
  5. Take 200 gr boneless, skinless chicken breast
  6. Make ready 1/2 tsp salt
  7. Take pinch black pepper
  8. Make ready 1 tsp shoyu
  9. Get 2-3 slices bread
  10. Make ready 1 egg
  11. Take Fried chicken coating mix powder
  12. Make ready Oil for frying
Instructions to make Homemade Egg Rolls:
  1. First, make the omelette. Mix eggs with flour, water, salt, and pepper. Fry in slow heat and remove carefully. I used an approximately 26 cm pan and ended up with two omelettes. Set aside for now.
  2. Use a food processor to combine the chicken, salt, black pepper, shoyu, bread, and egg. Check the consistency. If it is too runny, add more bread. If it's too thick, add a bit of water. The mixture should be quite firm and pliable.
  3. Carefully roll the omelette with the chicken mixture inside. Form a long tube. Carefully slice them (about 2 cm thick). Coat them with fried chicken coating mix powder.
  4. Heat the oil in a pan. Medium heat should do it. Fry the egg rolls and flip when the bottom part is golden brown.
  5. We eat them with pickled daikon and carrots, rice, and some mayo.

So that is going to wrap this up for this instant food homemade egg rolls recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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