Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a creative dish, egg roll stir fry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg Roll Stir Fry is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Egg Roll Stir Fry is something which I’ve loved my whole life. They are nice and they look fantastic.

A stir-fry recipe with cabbage and all the flavor of an egg roll without the wrapper! Like an unstuffed egg roll in a bowl! So… you may have noticed I'm cooking a lot of recipes these days that are low carb and gluten free.

To begin with this particular recipe, we must prepare a few components. You can cook egg roll stir fry using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Egg Roll Stir Fry:

1. Take 1 tbsp. olive oil
2. Prepare 1/2 lb. ground pork sausage
3. Make ready 1 clove garlic, minced
4. Take 1 tsp. toasted sesame oil
5. Get 1 carrot, peeled and shredded
6. Make ready 1/2 small head cabbage, thinly sliced
7. Take 1/4 yellow onion, thinly sliced
8. Take 2 tbsp. soy sauce
9. Make ready Pinch salt and pepper
10. Take Sesame seeds, to garnish

This means it's low carb, gluten free and far lower in Points than the. Its a twist between two yummy things. Egg Rolls and Stir Fry! we love this combo since its easy to make, serve and clean! Basically, Egg Roll Stir Fry is the inside of an egg roll without the crispy wrap, so it can be considered a healthy alternative to the fried egg roll!

Steps to make Egg Roll Stir Fry:

1. Heat the olive oil in a large skillet over medium heat. Once its hot, add the sausage and cook until it is browned throughout. Then add the sesame oil and the garlic. Cook and stir until the garlic is fragrant, a minute or so.
2. Add in the cabbage, onion and carrot. Season with the salt and pepper. Then drizzle in the soy sauce. Cook the veggies until they have softened up, about 5-7 minutes. Stir in the sesame seeds, then serve it up.

I want to share this fun recipe with you so lets get started… Egg Roll in a Bowl is a delicious healthier Chinese recipe made with cole slaw mix, soy sauce, sesame oil, ginger and pork. You can use ground chicken too! Just finely chop them and add them in with the cole slaw mix and stir fry them. They're delicious and don't add to the net carbs of the meal. Turn egg roll skin so that it looks. or until golden brown.

So that’s going to wrap this up with this Good food egg roll stir fry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!