Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a Authentic dish, stuffed pepper soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed Pepper Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Stuffed Pepper Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

This is one of the most cozy soup recipes with rich homestyle flavor. It totally reminds me of growing up and being home. This easy soup tastes just like stuffed peppers.

To get started with this recipe, we have to prepare a few ingredients. You can cook stuffed pepper soup using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stuffed Pepper Soup:

1. Prepare 1 lb ground beef
2. Take 1 large onion, chopped
3. Prepare 1 cup uncooked or 2 cups cooked rice
4. Get 2 can 15 oz diced or sliced tomatoes
5. Take 1 can 15 oz tomato sauce
6. Prepare 2 cup chicken broth or stock
7. Get 2 1/2 cup water
8. Prepare 3 large peppers (green, red , yellow ect) cut into bite size chunks
9. Take 1 tsp oregano or italian spice (dry)
10. Get 1 tsp basil
11. Make ready salt & pepprr
12. Get shredded cheddar cheese (opt)

This stuffed pepper soup is a hearty meal loaded with ground beef, onions, rice and bell peppers in a tomato based broth. It tastes just like classic stuffed peppers, but without all the work! Stuffed Pepper Soup recipe makes the perfect easy, comfort food meal for weeknight dinners. The best Stuffed Pepper Soup recipe can be made on the stove, crockpot, or pressure cooker!

Steps to make Stuffed Pepper Soup:

1. Brown ground beef & onions in a large 5qt. pot. Drain off excess grease.
2. Add rice, tomatoes, tomato sauce, spices, broth & water.
3. Bring to a boil & reduce heat & cover 20 minutes if using precooked rice. If using uncooked rice, rice should be timed according to package directions for rice cooking times. Cooking times for rice varies. Add a bit more liquid (water or broth) if it isn't soupy enough.
4. When rice is cooked add peppers & simmer for 20 minutes longer salt & pepper to taste.
5. Serve hot with shredded cheddar cheese on top. Enjoy!

White rice tends to be the top pick for stuffed peppers, but when it comes to soup, you're better off with long-grain brown rice. This Stuffed Pepper Soup is a flavorful, healthy soup recipe that's loaded with Italian sausage (for even more flavor!), peppers, rice and tomatoes. Stove top or slow cooker versions. This vegan stuffed pepper soup recipe is bursting with colorful bell peppers, fire-roasted tomatoes, green lentils, fluffy quinoa, and spinach. Enjoy the flavor of stuffed peppers without all the fuss!

So that’s going to wrap this up for this unique food stuffed pepper soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!