Good Ofada Rice Jollof with Vegetable Sauce Recipe | Quick to make Ofada Rice Jollof with Vegetable Sauce Super Quick Homemade

Micheal Wade   29/09/2020 18:03

Ofada Rice Jollof with Vegetable Sauce
Ofada Rice Jollof with Vegetable Sauce

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a Best dish, ofada rice jollof with vegetable sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ofada Rice Jollof with Vegetable Sauce is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Ofada Rice Jollof with Vegetable Sauce is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook ofada rice jollof with vegetable sauce using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ofada Rice Jollof with Vegetable Sauce:
  1. Make ready 1 cup ofada rice
  2. Take 3 tbsp vegetable oil
  3. Make ready 2 tbsp Tomato paste
  4. Get 1 tbs crayfish blended
  5. Get 4 Pepper diced
  6. Take to taste Salt
  7. Take 1/2 bulb Onions diced
  8. Get 2 stock cube
Instructions to make Ofada Rice Jollof with Vegetable Sauce:
  1. Parboil the rice allow to cook till it almost tender. Then pour out and wash thoroughly with clean water then set aside in a sieve to drain
  2. Bring out an empty pot and then add sliced onions to the hot oil, add tomatoes paste/pepper after about a minute.
  3. So divide the tomatoes and commence cooking with one of the halves in the pot, add the beef/chicken stock if you have any and if not add a little water about 1 or 2 cups of water. add the ground crayfish, stock cube add salt to taste. Stir.
  4. Spice to your taste with your desired flavors and spices, then add the rice, lower the heat and cover to cook. You can add the other half of the fried tomatoes after cooking for ten to fifteen minutes, also slice onions and spray at the top.
  5. Then just cook till the rice is soft for consumption, Remember that you can add water occasionally. once rice is tender and water has dried out, turn off heat and serve with vegetable and fish like I did.

So that’s going to wrap it up for this Easy food ofada rice jollof with vegetable sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

©2021 rezeptetasty - All Rights Reserved