Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a creative dish, ofada rice with vegetable sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This ofada stew/ofada sauce recipe features a stew that originates from the Western part of Nigeria and is commonly eaten with a locally grown rice called The more common stew was made with refined vegetable oils and tomatoes (delicious for what it is), and has a milder flavor than ofada stew. Ofada Rice and sauce is a Nigerian favourite. The combination of meats and peppers adds complex flavours that keeps everyone wanting more.

Ofada Rice with vegetable sauce is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Ofada Rice with vegetable sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook ofada rice with vegetable sauce using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Ofada Rice with vegetable sauce:

1. Prepare 4 cups rice
2. Get Spinach
3. Make ready 10 fresh fruits of tomatoes(big)
4. Get 7 Fresh fruit of pepper
5. Take 1 big bulb of onion
6. Get 1 cup palm oil
7. Get Ginger
8. Prepare 2 cubes Maggi, salt
9. Get Water

It is also called abakiliki rice. it is Food Newsletter. Ofada sauce is a locally made Yoruba (Ijebu) stew for ofada rice. I must confess that the demand for this recipe in the last few. Ofada rice is a name for heritage varieties of rice grown in south-west Nigeria.

Steps to make Ofada Rice with vegetable sauce:

1. Wash the rice with cold water and salt then allow to parboil for 5min.
2. After 5mins of parboiling wash again with cold water then allow to cook for 10mins.
3. In preparing the sauce, wash your tomatoes, pepper, onion and ginger, slice as appropriate
4. Wash your spinach with water and salt, slice as desired
5. Heat up the oil for 1min. Add the ginger and onion to fry, stir for a minute
6. Add the pepper and tomatoes and allow it to fry stirring only when needed.
7. Add Maggi and salt to taste
8. Add the spinach and allow to stem
9. Serve hot.

It is used in a variety of dishes. Ofada rices are mostly blends, and some of the rice varieties in the blends are not indigenous to Africa; however, they usually also contain African rice.. Hi lovelies Welcome to my Channel I have a good sauce recipe for you today which am about to show * Fresh Pepper * Fresh Tomotoes * Onions * Crayfish * Chicken * Vegetable Oil or Palm Oil(Your. Nigerian Ayamase sauce AKA Ofada Sauce/Stew. You can choose to serve the sauce with regular rice but the local Ofada rice definitely adds something to the dish.

So that is going to wrap this up for this exceptional food ofada rice with vegetable sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!