Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ofada rice with chicken pepper soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ofada rice with chicken pepper soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Ofada rice with chicken pepper soup is something which I’ve loved my entire life.

Notes: **I chose to boil the pepper I used in this recipe in order to get rid of the excess water but you can definitely strain out the water if you are in a hurry. There is a little difference in taste when you strain compared to boiling it but it is really negligible. Ofada rice is a popular Nigerian rice variety.

To begin with this particular recipe, we must prepare a few ingredients. You can have ofada rice with chicken pepper soup using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ofada rice with chicken pepper soup:

1. Make ready 1/2 kgChicken
2. Prepare 1/2 teaspoonGarlic
3. Prepare 1/2 teaspoon Ginger
4. Get 2 Maggi
5. Make ready 1/2 teaspoon Turmeric
6. Get 1 sachet Pepper soup spice
7. Take 2 Fresh pepper
8. Take 1 big bulb Onion
9. Get 2 cups Ofada rice
10. Prepare 1 sizeable Green pepper

Ofada rices are mostly blends, and some of the rice varieties in the blends are not indigenous to Africa; however, they usually also contain African rice. Serve with Ofada rice(or any rice of choice) This tasty sauce got it's name from Ofada Rice, which is a local Nigerian Rice that is served with it. African pepper soup is a delightfully ,intensely flavored soup that is served throughout West Africa, especially in Nigeria, Cameroon and other neighboring African Red pepper ofada stew is usually served with Ofada rice at parties wrapped in banana or Uma leaves. This easy Chicken Rice Soup is a healthy soup recipe that's perfect for chilly days!

Instructions to make Ofada rice with chicken pepper soup:

1. Sauce the chicken with salt,maggi,garlic,ginger and tumeric..
2. Left it for an hour in the fridge.
3. Added small boiled water to the chicken mixture in a pot and boil till is done and soft.
4. Add all the ingredients pepper soup spice,fresh pepper,onions,salt,Maggi and allow to boil like 9-12mins.
5. Then add the sliced green pepper.
6. Parboil the ofada and wash.boil again this time add salt to taste and boil till is soft.
7. Serve with dthe peppersoup.bpeppersoup.bon appetite.

It's loaded with vegetables and brown rice, simmered in chicken broth. The problem is, it's pretty rare that I can find a soup that my kids will enjoy. But something hearty and creamy and loaded with chicken and rice. A wonderful chicken soup with a tint of lemon. I served this soup for New Years Eve, years ago, and everyone loved it.

So that’s going to wrap it up for this creative food ofada rice with chicken pepper soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!