Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a Authentic dish, ofada rice with fried plantain and beef. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ofada rice (upper-right) served in traditional style with fried plantain and beef. Ofada rice is a whole grain, unpolished rice with a mild, nutty flavour with only the husk of the grain removed and it is more nutritious than ordinary rice. Preparation of Ofada rice and beef sauce.

Ofada Rice with fried plantain and beef is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Ofada Rice with fried plantain and beef is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ofada rice with fried plantain and beef using 10 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Ofada Rice with fried plantain and beef:

1. Get 3 cups rice
2. Prepare 3 ripe plantain
3. Make ready 1/2 kg Fresh tomatoes
4. Get 1/4 Tatasi
5. Get Salt
6. Get 3 Maggi cubes
7. Get 1/2 kg Groundnut oil
8. Get 4 Fresh pepper
9. Prepare 1 big Ginger
10. Get 1 big Turmeric

Ofada rice is a popular Nigerian rice variety. It is also called Unpolished rice as it is rice in it's natural state and without genetic modification. Ofada rice is notorious for its dirtiness and stone contents though the quality has improved tremendously in recent times, now they are sold in small packets and. Ofada stew is typically served with ofada rice which is a short grain rice locally grown in Nigeria.

Steps to make Ofada Rice with fried plantain and beef:

1. Boil rice for 10mins.wash and reboil again.
2. When is boiling add pinch of salt and boil till water drys.
3. Boil meat with salt,Maggi and onion.boil for 35mins.
4. Wash tatasi and remove the seed if not the stew will be bitter.
5. Blend the tatasi,tomatoes,Ginger and turmeric.
6. Place a pot on fire,Add groundnut oil heat up and add onion.
7. Fry a bit and pour in the blended paste.
8. Fry till the water drys and be stirring at intervals.
9. Onces is dry pour in the meat and more water.allow it to boil very well.
10. Then add salt,Maggi and taste to know if the taste is ok.if not add more salt.
11. Boil for 5mins and bring down.
12. Peel and slice plantain and add salt.
13. Pour in groundnut oil in a frying pan.heat up and add the plantain.
14. Fry and bring out when is done.

Because it is unpolished it is healthier and richer in fiber Ofada stew can be enjoyed with any other rice of your choice (I used brown rice in the picture) and can also be served with boiled or fried yams. Ofada rice is the short, robust and brown rice planted in Ogun state, South-West Nigeria and some For health conscious individuals ofada rice is one of the preferred choices. Ofada rice is better In this new year, we bring to you a deliciously rich and easy to cook recipe- Shredded Beef Sauce… In this video I show you how to make something new and very yummy using ofada rice which is also popularly known as Nigerian brown rice. Serve with Ofada rice(or any rice of choice), boiled yams, potatoes or plantains. This tasty sauce got it's name from Ofada Rice, which is a local Nigerian Rice that is served with it.

So that is going to wrap it up with this simple food ofada rice with fried plantain and beef recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!