Hello everybody, hope you are having an amazing day today. Today, we’re going to make a Best dish, roasted red pepper and tomato soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Roasted Red Pepper and Tomato Soup is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Roasted Red Pepper and Tomato Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook roasted red pepper and tomato soup using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roasted Red Pepper and Tomato Soup:

1. Get 4 large red bell peppers
2. Get 8 large plum tomatoes, halved lengthwise
3. Get 1 red onion, cut into 6 wedges
4. Make ready 4 large cloves garlic, unpeeled
5. Take 2 tsp EVOO : o
6. Get 3 c low-sodium vegetable or chicken stock
7. Prepare 2 tsp finely chopped fresh sage
8. Get to taste black pepper

Instructions to make Roasted Red Pepper and Tomato Soup:

1. Preheat oven to 375°F. Line large rimmed baking sheet with parchment paper. Place the whole peppers and tomatoes cut side up on sheet. Bake 20 min.
2. Add garlic and onion to baking sheet and drizzle with oil. Bake 40 min., turning peppers once, until peppers and tomatoes are very soft and onion is tender. Set aside to cool.
3. Peel peppers discarding seeds and white membrane. Peel tomatoes. Puree in food processor with onions. Squeeze in garlic pulp and puree all veggies until smooth.
4. Transfer veggies to sauce pan and stir in stock and sage. Heat soup until simmering. Add pepper to taste.

So that’s going to wrap it up with this Best food roasted red pepper and tomato soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!