Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a awesome dish, roasted red pepper soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Roasted Red Pepper Soup is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Roasted Red Pepper Soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have roasted red pepper soup using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Red Pepper Soup:

1. Get 5 lbs roasted red peppers
2. Make ready 3 (14 oz) cans coconut milk
3. Take 2 Vidalia onions
4. Prepare 1/4 cup minced garlic
5. Make ready 1 tbsp cayenne pepper
6. Make ready 1 tbsp smoked paprika
7. Get 1 tbsp thyme
8. Make ready 1 tbsp crushed red pepper flakes
9. Make ready vegetable stock

Instructions to make Roasted Red Pepper Soup:

1. Coat about 10 peppers with olive oil. Roast in oven at 500 degrees for 30-40 minutes. Turning often for even char
2. For the grill coat with oil and place on grill for 15-20 minutes. Turning often for even char
3. Once peppers are roasted; place in container and cover tightly with plastic wrap.this will make the skins earier to peel
4. If using jar red peppers, simply rough chop them
5. Peel skins and stems from peppers. Leaving the seeds is optional.
6. Sautee onions and garlic
7. Deglaze pan with chicken stock
8. Add in peppers, herbs, seasoning, and coconut milk
9. Add vegetable stock to desired consistency
10. Blend in batches, or immersion blend if you have one.

So that is going to wrap this up for this awesome food roasted red pepper soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!