Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, green bean casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Green Bean Casserole is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Green Bean Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have green bean casserole using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Green Bean Casserole:

1. Get 4 cans green beans drained
2. Get 2 cans cream of mushroom soup
3. Take 1 can french fried onions

Instructions to make Green Bean Casserole:

1. Drain the green beans and place in bowl
2. Open 2 cans of cream of mushroom soup and dump it into the green beans, mix until thoroughly combined.
3. Sprinkle the french fried onions on the top. Bake at 350 degrees f for 20 min.

So that’s going to wrap it up for this awesome food green bean casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!