Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a Good dish, ofada jollof rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ofada jollof rice is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Ofada jollof rice is something which I’ve loved my entire life. They’re fine and they look wonderful.

Recipe Assorted Red oil Maggi Green pepper Yellow pepper Local beans Onion Dry fish Cray fish Salt. Ofada rice is a popular Nigerian rice variety. It is also called Unpolished rice as it is rice in it's Pick the stones and dirt from the Ofada rice.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ofada jollof rice using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ofada jollof rice:

1. Make ready 4 milk cups of ofada rice
2. Prepare Ground nut oil
3. Take Blended fresh Pepper
4. Make ready 1 big ball Onion
5. Make ready Fresh Titus fish
6. Take Black pepper
7. Prepare Knorr cubes & salt

Ofada rices are mostly blends, and some of the rice varieties in the blends are not indigenous to Africa; however, they usually also contain African rice. Sunday Jollof rice can get boring fast when you are eating it every other Sunday. Thankfully, you can keep the Nigerian Sunday rice tradition exciting if you cook some delicious ofada stew after. Ofada rice is the short, robust and brown rice planted in Ogun state, South-West Nigeria and some other States in Western For health conscious individuals ofada rice is one of the preferred choices.

Instructions to make Ofada jollof rice:

1. Par boil rice, wash & set aside. Place pot on heat, add oil, when hot add chopped onion then add blended paste & allow to fry
2. In a separate pot boil fish with seasoning & enough onions for great flavor
3. Now add water to the fried paste, add seasoning & allow to boil.
4. Add rice & taste for seasoning (add if necessary). Allow to cook & when water is almost drained add fish & black pepper. Allow to cook. Turn off heat when water is drained. Serve & enjoy.

Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an incredible easy and hearty meal in a bowl! Fried rice, Caribbean rice, coconut rice, Ofada sauce, stews, and the local banga rice. What you find below is a delicious plate jollof rice plus fried beef. I made this some weeks back and will be giving. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

So that is going to wrap it up for this unique food ofada jollof rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!