Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garris and vegetable soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegetable soup is a delicacy usually prepared by people domiciled in the riverine areas of Nigeria. They usually prepare this soup with water leaves and úgú. Welcome back to my channel, in today's video i am going to be doing Mukbang, i will be eating Delicious Oha (Ora) Soup & Garri / Oatmeal Fufu, this.
Garris and vegetable soup is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Garris and vegetable soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook garris and vegetable soup using 22 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Garris and vegetable soup:
- Take Ugu
- Make ready leaf Water
- Prepare Maggi
- Prepare Stockfish
- Get Goatmeat
- Prepare Papper
- Take Salt
- Take Dryfish
- Get Crayfish
- Take Palm oil
- Get Garri
- Take Ugu
- Get leaf Water
- Make ready Maggi
- Prepare Stockfish
- Take Goatmeat
- Make ready Papper
- Get Salt
- Get Dryfish
- Prepare Crayfish
- Get Palm oil
- Prepare Garri
Some of these include okra soup, egusi soup, vegetable soup, afang soup, banga soup and bitter leaf soup. Kokoro is a common Nigerian snack food Garri comes in various consistencies, which can roughly be categorized into rough, medium and smooth. Each type is used for a particular food. White beans, ham shanks, onions, celery, carrots, garlic, Tabasco, and herbs make this delicious ham and bean soup a cool weather classic.
Steps to make Garris and vegetable soup:
- Wash and season all the stockfish, meat. Till it done.
- Add ur washed water leave, crayfish, Maggi, oil, pinning and other ingredients u wish to add
- Allow to steam and Ugu leave afterwards and allow to cook for a little while
- Then make ur garri with hot water and serve
- Add ur washed water leave, crayfish, Maggi, oil, pinning and other ingredients u wish to add
- Allow to steam and Ugu leave afterwards and allow to cook for a little while
- Then make ur garri with hot water and serve
To many Nigerian soups, Garri can be a popular complement. As a matter of fact, in some Garri can be eaten as dough or as a snack that is served with soups and stews. It is one of those Nigerian Efo Riro is a Yoruba delicacy originating from Western Nigeria. It is a hearty vegetable stew made using. Ham and Vegetable Soup - A delicious soup, perfect for using up a leftover ham bone!
So that is going to wrap it up with this creative food garris and vegetable soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
