Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegetable soup with garri. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Vegetable soup is a delicacy usually prepared by people domiciled in the riverine areas of Nigeria. They usually prepare this soup with water leaves and úgú. Add the rest of your meat stir to taste and eat with some garri, fufu, rice and or a preference of your choice.

Vegetable soup with garri is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Vegetable soup with garri is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook vegetable soup with garri using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable soup with garri:

1. Make ready Big bunch of vegetable(ugu)
2. Take 2 cups yellow garri
3. Take Big bunch of water leaf
4. Make ready 3 cksp Crayfish
5. Take 3 pieces yellow pepper
6. Take 3 cksp palmoil
7. Make ready Salt
8. Get 2 knorr cube
9. Prepare 2 Stockfish
10. Make ready 1/2 kg meat
11. Make ready 1 onion

They are served alongside "swallows" - as we. Vegetable Soup with Ugu and Water Leaves Edikang Ikong Soup Recipe Some of these include okra soup, egusi soup, vegetable soup, afang soup, banga soup and bitter leaf soup. Kokoro is a common Nigerian snack food Garri comes in various consistencies, which can roughly be categorized into rough, medium and smooth.

Steps to make Vegetable soup with garri:

1. Wash all the vegetable with salt,soak and sieve to avoid sand.
2. Cut very well..
3. Heat up a clean pot and pour in palmoil.
4. After 3mins pour in the onion and pour in the water leaf.
5. Stir to avoid burning.make sure the water in the waterleaf dries.
6. Boil meat together with stockfish with Maggi,onion and salt.till is soft.and the water dries off.
7. Pour in the meat and stockfish.stir and add pepper,Maggi,crayfish and salt.
8. Stir very well and don't cover the pot.allow it to boil very well.
9. Then add the vegetable(ugu) and stir with a wooden spoon.

Each type is used for a particular food. Vegetable soup with Suji Vegetable soup with Garri Vegetable soup with Pounded Yam. Vegetable draw soup is cooked with ground ogbono and ugu(fluted pumpkin) or. uziza (hot leaf) vegetable, it can also be cooked with okra, ugu and Why I love yellow garri eba is because of the soft and fluffy feel when cooked with hot water. Yellow garri can still be enjoyed as left overs the next. All Nigerian soups can be served with Eba (Garri) , Agidi , Amala, Semolina , Tuwo Shinkafa , Pounded Yam and other Nigerian Fufu Recipes.

So that’s going to wrap this up for this awesome food vegetable soup with garri recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!