Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a instant dish, garri cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Garri cookies is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Garri cookies is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have garri cookies using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Garri cookies:

1. Make ready 140 g garri
2. Make ready 4 tbsp cold butter
3. Get 140 g all purpose flour
4. Take 1 tsp baking powder
5. Make ready 1/2 cup (100 g) sugar
6. Make ready 1/2 tsp salt
7. Take 1 egg
8. Prepare 1/2 cup milk

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Instructions to make Garri cookies:

1. Preheat your oven at 200°
2. Sprinkle 120ml of water over finely sieved garri in a bowl & mix thoroughly. Break up any lumps with your hands
3. Measure flour into a bowl, add butter into flour and mix briskly
4. Add baking powder, sugar, salt and garri to the flour mixture.
5. Make a well in the Centre of the flour mixture then pour egg and milk into it. Stir wet ingredients with a fork to combine, then slowly mix in the dry ingredients
6. Drop in the batter by large spoonfuls bit by bit, onto a greased baking tray
7. Bake for 20 minutes (or until they begin to turn brown) remember to poke each cookie with a fork after the first 17 minutes of baking, then place back in the oven to finish baking
8. Remove from oven & allow to cool
9. Serve with drink of choice

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