Easy Spicy Green Beans Recipe | Easiest way to make Spicy Green Beans how to make
Lula Murphy 24/09/2020 05:39
Spicy Green Beans
Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a Good dish, spicy green beans. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spicy Green Beans is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Spicy Green Beans is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy green beans using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Green Beans:
Get 1 pound green beans trimmed
Make ready 2 tablespoons sesame oil or oil of your choice (coconut or canola or olive oil)
Take 2 teaspoons chili garlic paste
Make ready 2 green onions thinly sliced - white parts only
Take 1-3 tablespoons garlic thinly sliced. Depending on preference
Take 2 tablespoons soy sauce
Make ready 1 tablespoon rice vinegar
Take 1 teaspoon sugar
Take 1/4 cup water
Prepare 1/2 teaspoon crushed red chilli peppers
Take Optional: If you don’t like it too spicy then add a tablespoon of oyster sauce 2 tablespoons fish sauce and put less water in
Get Optional: You could add shrimp or tofu but add shrimp in the last few minutes and tofu should be firm or med firm and fried up in garlic and oil in separate pan and then added when you add the sauce
Instructions to make Spicy Green Beans:
To a wok add the oil of your choice and heat on medium-high heat. I love smell sesame oil so that is my preference.
Add the green beans and stir fry them for 3-5 minutes or until they start to shrivel up a bit.
Add in the garlic (if you like garlic than add lots rather than 1 tablespoon), green onions, chili-garlic paste and stir to combine.
Cook the garlic mixture for 30 seconds to a minute then add in the soy sauce, rice vinegar, sugar, water and chili flakes.
Cook for an additional 1-2 minutes or until most of the liquids are completely cooked off.
Garnish with sesame seeds if desired.
So that is going to wrap it up with this Easy food spicy green beans recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!