Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a Easy dish, green bean casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Green Bean Casserole is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Green Bean Casserole is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook green bean casserole using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Green Bean Casserole:

1. Make ready 2 cans French style green beans, drained
2. Get 1 (15 oz.) Can Cream of mushroom soup
3. Make ready 3/4 C. Milk
4. Prepare 1 tsp. Black pepper
5. Take 1 container French fried onions

Instructions to make Green Bean Casserole:

1. Preheat oven to 350°F. Grease a rimmed baking dish and set aside.
2. In a large bowl combine drained green beans, cream of mushroom soup, milk, and pepper. Fold in 3/4 of the French onions.
3. Pour into greased baking dish and put in the oven for 30 minutes. Top with remaining French fried onions and cook another 5 minutes or until lightly browned.

So that is going to wrap it up for this Good food green bean casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!