Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a unique dish, groundnuts chapati. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Peanut podi is a alternative to chutneys. Sprinkle few teaspoons of podi on breakfast items like upma, pongal, idly. Its very best combination with Rice.

Groundnuts chapati is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Groundnuts chapati is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have groundnuts chapati using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Groundnuts chapati:

1. Make ready 500 g wheat flour
2. Take 1/4 kg roasted groundnuts
3. Take 1 tbs sugar
4. Make ready to taste Salt
5. Prepare Cooking oil
6. Get 1 $1/2 cups of water

However, not only the fantastic taste but its useful properties as well make it such a. The groundnuts need to be cooked well prior to consumption. Get your groundnut ready after removing the rotten ones out and salt it to your taste by wetting it with a little water. Although traditional chapati are wheat-based my mother's allergic to wheat so I used all-purpose Why go out if I can eat Chapati Bread this good.

Instructions to make Groundnuts chapati:

1. Mix the groundnuts and water and blend till fine.
2. Mix flour with salt and sugar. Then make a well and add the mixture of groundnuts
3. Mix as you add 2tbs of cooking oil. Keep kneading till the dough is soft but not sticky.
4. Cover with clingfilm and let it rest for 30 min. Cut into small rounds, and dust with little oil.
5. Roll and make rounds as you let them rest for 15min. Roll each into a circular shape and on a pan.
6. Serve hot with stew of your choice and enjoy.

I tried it with the Chickpea Curry recipe submitted by. Groundnut Chutney - Peanut chutney would feature in the answer very regularly. She has told me many times that her mother would make tubs of this Groundnut Chutney for their big family when she. East African Chapati is a beautiful unleavened flat Bread eaten in East Africa in Countries like Burundi Uganda, Mozambique, Kenya,… What I like about this Bread is how soft it is and it goes along with a. Download Groundnuts peanuts stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

So that is going to wrap this up with this awesome food groundnuts chapati recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!