Easy Beans cake (Qosai, Akara) Recipe | Easy to make Beans cake (Qosai, Akara) Ultimate

Raymond Smith   19/09/2020 18:18

Beans cake (Qosai, Akara)
Beans cake (Qosai, Akara)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a unique dish, beans cake (qosai, akara). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Akara is also called "beans cake" and it is made from white beans. It is a recipe used mostly for breakfast. The beans is soaked in water to enable the.

Beans cake (Qosai, Akara) is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Beans cake (Qosai, Akara) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have beans cake (qosai, akara) using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beans cake (Qosai, Akara):
  1. Get 1 cup Black eyed peas
  2. Prepare 5 Scotch bonnet pepper
  3. Make ready 2 bulb of onion
  4. Get Seasoning
  5. Prepare Veg Oil for frying
  6. Make ready 1 cup water

Akara (Yoruba name) is fried bean cake. Beans is such an essential part of nutrition in Nigeria, and West Africa as a whole. Traditionally, akara is prepared by peeling the beans by soaking in water and then rubbing the beans repeatedly with your hands. These useful spices can be used to cook so many different meals!

Instructions to make Beans cake (Qosai, Akara):
  1. Soak the bean for 30min
  2. Peel off the bean skin from the seed
  3. Rinse the seed and put into a blender/food processor add onion, scotch bonnet pepper,seasoning and water
  4. Blend completely into a paste
  5. Into a frying pan and 3 cups of vegetable oil and heat
  6. Using a tablespoon scoop the batter and drop into the hot oil
  7. Fry until golden brown and serve with tea or gruel.
  8. Blend until completely p

A popular food for breakfast and Iftaar in Nigeria,and also delicious. After going tru the Nigerian street food contest i thought of akara immediately so i decided to give u my taste of akara and how i make it hope u do enjoy it. Akara, also known as Bean Cakes, Bean Balls, Bean Fritas or Acarajé in Portuguese is a Nigerian breakfast recipe made with beans. How to Make Akara [Video] To make Akara, you need to first of all remove the beans coat. Other names for akara include beans cake and Kosai, beans fritters.

So that’s going to wrap it up with this awesome food beans cake (qosai, akara) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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