Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a awesome dish, nigerian moin-moin. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Nigerian moin-moin is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Nigerian moin-moin is something which I have loved my whole life.

Nigeria Moi Moi - Moin moin Recipe Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as. This is a classic Nigerian Dish that can be served for breakfast, lunch and dinner.

To begin with this particular recipe, we have to prepare a few components. You can have nigerian moin-moin using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Nigerian moin-moin:

1. Get 4 cups beans
2. Get 1 medium onion
3. Take 5 chilli peppers
4. Get vegetable oil
5. Make ready maggi
6. Get salt
7. Get mixed spices

Moin Moin/Moi moi is a Nigerian Beans pudding cake. I love this food because of it's versatility. It can go along with different meals. Eat it with a side of Garri, Stuff it inside your Bread, dip it in Ketchup.

Instructions to make Nigerian moin-moin:

1. Soak beans for 30mins and peel off the skin (after u've peeled the beans it should be like the one in the below picture), add the chilli pepper, onions add water and blend till fine paste.
2. After you've blend the beans add in 1cup boiled water to the paste, add in Maggie,salt,curry or any spice of your choice, oil and mix well. pour in the batter into transparent bags, pour in moderate amount of water into a pot and pour them in. Place pot on flame and leave to cook for 20-30mins
3. Serve hot with stew, ketchup or u can take it with custard or tea

Moimoi or Moin-Moin is a Nigerian steamed bean pudding made from a mixture of washed and peeled black-eyed peas, onions and fresh ground red peppers (usually a combination of bell peppers and chili or Scotch bonnet). It is a protein-rich food that is a staple in Nigeria. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched with spices. It is very common to see Moi Moi. Moin-Moin or MoiMoi is a bean pudding made from a mixture of washed and peeled beans, onions Try to bake the Nigerian Moin-Moin in the oven, you'll get these cute cup-sized Moin-Moin that kids.

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