Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a simple dish, gram flour fried potatoe. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gram flour fried potatoe is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Gram flour fried potatoe is something that I’ve loved my whole life.

In this Video Clip I am Now Sharing, you will See You might want to Learn more by visiting - Our only Goal is that you Enjoy Viewing our Video. Gram flour is a powder made by grinding Bengal gram or Chana dal and it has a nice nutty flavour. The besan is a chief condiment in Egg Pakora Bread discs topped with spicy potato mixture sprinkled with sesame seeds and deep fried till perfection.

To get started with this recipe, we have to first prepare a few ingredients. You can have gram flour fried potatoe using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Gram flour fried potatoe:

1. Take 1 cup gram flour besan
2. Get 2 tbsp salt
3. Take 2 tbsp garlic powder
4. Make ready 2 tbsp chili powder
5. Prepare 1 tsp ground cumin
6. Take 1/2 tsp ground cinnamon

Well…gram flour being a legume flour has a particular taste which lends itself nicely to these Bhajias. The potato flour converter for chefs and bakers, culinary arts classes. This flour made from ground chickpeas is great to coat vegetables for pakoras or to make flatbreads. It is pale yellow and powdery and has an earthy flavour best suited to savoury dishes.

Instructions to make Gram flour fried potatoe:

1. Add water until consistency of cake batter and mix well
2. Chop potatoes skinned about thickness of a quarter
3. Heat about 1 and 1/2 cups of oil in a deep fryer or wok
4. Take potatoes coat them in batter and put i n oil to fry
5. 2 mins each side until golden brown
6. Serve with milk tea and tamarind chutney

Chickpea flour is made from dry chickpeas, also known as garbanzo beans. A similar flour made from yellow gram lentils, which are split Chickpea flour is popularly used in Indian, Pakistani, Bangladeshi and other cuisines. It is used in the batter to make pakoras in India. Fried potatoes are a dish - or component of other dishes, such as Bauernfrühstück - essentially consisting of potatoes which have been fried, or deep-fried, in hot cooking oil, often with the addition of salt and/or other seasonings. Gram flour is made from chickpeas.

So that is going to wrap this up for this Good food gram flour fried potatoe recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!