Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a awesome dish, pounded yam. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

In multiple world regions, other unrelated root crops are also Ingredients needed for making pounded Yam. Yam - The type of Yam we use is commonly referred. Pounded yam is one of the many yam recipes in Nigeria. it is very delicious and also very popular.

Pounded yam is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Pounded yam is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook pounded yam using 4 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Pounded yam:

1. Make ready Yam
2. Prepare 2 tsp Salt
3. Get 1 tsp Sugar
4. Prepare Water as required

Pounded yam is a dumpling one of the fufu meals from Africa. Traditionally eaten with the fingers and dipped in any of the sauces or soups from Africa. Yam is cooked until soft and transfered to a mortar. This African food are known in Africa and are eaten with different soups such as Egusi soup,Oha soup and so on.

Instructions to make Pounded yam:

1. Peel the yam&cut into medium size.Wash & settle in a cooking pot,add water to cover the yam and add salt&Sugar.Boil for 15-20minutes.Pick the yam&transfer into mortar& pound with pestle. Pound until the yam can easily be molded, you can add warm water or use the water u use from boiling the yam.Pound until a yhu have a smooth soft pounded yam.

Pounded yam is one of the swallow recipes I enjoy. It is popularly prepared by pounding boiled yams in a mortar and pestle until smooth, firm and stretchy, but if you'll rather not pound, here's how. Pounded Yam- end product of cooked yam. The difference is in the naturality of the texture. Buh u wont catch me wif a mortar and pestle though.

So that’s going to wrap this up for this creative food pounded yam recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!