Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a tasty dish, vegetable okro soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable Okro Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Vegetable Okro Soup is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetable okro soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegetable Okro Soup:

1. Make ready Okro
2. Make ready Pumpkin
3. Prepare Crayfish
4. Get Cow hide/ Ponmo
5. Make ready Beef
6. Make ready Dry fish
7. Make ready Locust bean
8. Get Pepper and onions
9. Make ready cubes Seasoning
10. Take Salt
11. Get Palmoil

Instructions to make Vegetable Okro Soup:

1. Wash, Slice or grate the Okro and set aside, also wash and slice the vegetables and set aside
2. Blend the pepper and onions with crayfish and set aside
3. Boil your meats with spices and seasonings. When it is almost done, add the ponmo to the meat. Leave for few minutes and take off fire.
4. Put a pot on low heat, put like 1 full serving spoon of palmoil in it, and when the oil is hot, add the blended Pepper and locust beans. Fry for few minutes, then pour in the meat stock and little water if the stock is not much. Add seasoning cubes, salt, meat and dry fish. Leave it to boil. Then add the Okro. When the Okro is a bit tender, add the vegetables. Leave for about 3minutes then take off the heat source. It can be use to eat any swallow of your choice
5. Then add

So that’s going to wrap this up for this tasty food vegetable okro soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!