Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spicy sardines and green bean stir fry. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Spicy Sardines and Green Bean Stir Fry is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Spicy Sardines and Green Bean Stir Fry is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy sardines and green bean stir fry using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Sardines and Green Bean Stir Fry:
- Prepare 100 grams green bean, sliced in 1/4 length
- Take 2 cans sardines in water, drained
- Take 3 shallots, thinly sliced
- Get 2 garlic cloves, thinly sliced
- Prepare 10 dried chilies, chopped
- Make ready 1 inch dried galangal
- Take 2 kaffir lime leaves
- Get 75 ml water
- Prepare 3 tablespoons Indonesian sweet soy sauce (kecap manis)
- Take 1/2 teaspoon salt
- Prepare to taste ground black pepper
- Prepare 1 hard boiled egg, peeled and sliced
Instructions to make Spicy Sardines and Green Bean Stir Fry:
- Heat 2 tablespoon oil, saute the shallots and garlic until fragrant. Add in the chilies, galangal and kaffir lime leaves. Stir it.
- Add the green bean and sardines. Add the sweet soy sauce, salt and pepper. Stir it. Pour the water in. Cook until the liquid reduced.
- Serve with sliced eggs.
So that is going to wrap it up for this Authentic food spicy sardines and green bean stir fry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
