Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a Good dish, sechuan stir fry green beans. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sechuan Stir Fry Green Beans is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Sechuan Stir Fry Green Beans is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook sechuan stir fry green beans using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sechuan Stir Fry Green Beans:

1. Take 2 tbsp vegetable oil
2. Make ready 1 inch ginger, minced
3. Get 3 cloves garlic, minced
4. Get 250 gr green beans, removed the two ends and chopped
5. Prepare 100 gr minced pork
6. Prepare 1/2 tbsp oyster sauce
7. Prepare 1 tsp soy sauce
8. Get 1/4 tsp Sechuan peppercorns, toasted and crushed
9. Get to taste salt

Instructions to make Sechuan Stir Fry Green Beans:

1. Season minced pork with a pinch of salt and pepper. Mix well. Set aside for 10 minutes.
2. Heat 1 tbsp vegetable oil. Add minced pork. Cook until slightly brown. Remove from the heat. Set aside.
3. Add another 1 tbsp vegetable oil. Sauté garlic and ginger until fragrant.
4. Add chopped green beans. Cook until softened around 3-4 minutes.
5. Put back fried minced pork. Add oyster sauce, soy sauce, and Sechuan peppercorns. Mix well. Add some salt if necessary.
6. Serve with warm rice or porridge! 😋

So that is going to wrap this up with this Good food sechuan stir fry green beans recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!