Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a creative dish, green bean tempura. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Green Bean Tempura is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Green Bean Tempura is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have green bean tempura using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Bean Tempura:

1. Get 150 gr green beans
2. Make ready Dry coating:
3. Make ready 1 tbsp all purpose flour
4. Prepare Wet coating:
5. Prepare 1/4 cup homemade tempura mix (click link above for the recipe)
6. Take 1/4 cup ice water

Steps to make Green Bean Tempura:

1. Wash the green beans then dry them using paper towels.
2. Discard the edges then cut beans into 2 parts.
3. Mix all ingredients for wet coating. Stir well.
4. Coat the green beans into the dry coating, then dip them into the wet coating.
5. Deep fry them at 350°F for 1 - 2 minutes or until golden color.

So that is going to wrap this up with this exceptional food green bean tempura recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!