Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a instant dish, fresh okro soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fresh Okro Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Fresh Okro Soup is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook fresh okro soup using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fresh Okro Soup:

1. Get Okro, Ugwu leaf, Periwinkle, Oyster, Prawns
2. Take Catfish, Kpomo, Salt, Red oil, Onions, Ginger, Garlic,
3. Make ready Pepper

Instructions to make Fresh Okro Soup:

1. Wash and cut the Okro. Wash and slice the Ugwu leaf, keep aside.
2. Wash the fish, add to a clean pot.Add the prawns. Add the fresh pepper, onions, salt, ginger, garlic, red oil, cubes. Allow to steam properly.
3. Add a little water, allow to boil. Add the Okro, add the sea foods. Stir together. Allow to boil properly. Add salt and cube to taste. Add the Ugwu leaf and turn off the fire. Stir and serve with any swallow of your choice.

So that’s going to wrap it up with this instant food fresh okro soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!