Best Pounded yam with dried okro/ogbono soup Recipe | Steps to make Pounded yam with dried okro/ogbono soup Speedy

Tommy Jacobs   31/05/2020 01:29

Pounded yam with dried okro/ogbono soup
Pounded yam with dried okro/ogbono soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a Best dish, pounded yam with dried okro/ogbono soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

How to prepare delicious okro Soup and pounded Yam Ingriedents: okro,scroch bornet,Fish,crap,cray fish,Palm Oil, Fish Stock,Salt, Maggi, and dried onion. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience!

Pounded yam with dried okro/ogbono soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Pounded yam with dried okro/ogbono soup is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pounded yam with dried okro/ogbono soup using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pounded yam with dried okro/ogbono soup:
  1. Prepare Dried okro
  2. Prepare Ogbono
  3. Take Beef
  4. Take Locust beans
  5. Get Red oil
  6. Take Maggi
  7. Make ready Dried pepper
  8. Make ready Yam

This gives you the opportunity to have Ingredients for Ogbono Soup cooked with Okra. You can vary the quantities of Ogbono and Okra below depending on which one. Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild African bush mango seeds). This is one of the first soup, after Okra soup, given to kids when trying to introduce them to Nigerian soups.

Steps to make Pounded yam with dried okro/ogbono soup:
  1. Boil the beef with maggi, add dried pepper, locust beans to the boiling beef for like 15 minutes.
  2. Bring it down from fire and pour the content inside a bowl. Wash the pot and place it on the fire and when the water is dried, add red oil to bleach a bit. Then add your dried okro and ogbono on the bleached oil and stare.
  3. Add your the previous water you pour out and stare again.. Watch it cook for minutes and your soup is ready..
  4. Cook your yam and pound.. And you are good to go.. Yummy..

Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. You will also find a video on making Nigerian Ogbono (ogbolo) soup at the. How to prepare delicious okro Soup and pounded Yam Ingriedents: okro,scroch bornet,Fish,crap,cray fish,Palm Oil, Fish Stock. Ogbono Soup and Pounded Yam Add remaining seasoning cubes, crayfish, ground pepper, dry fish, stock fish, opeyi and salt.

So that is going to wrap this up for this exceptional food pounded yam with dried okro/ogbono soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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