Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a Authentic dish, pounded yam nd spinach soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Pounded yam nd spinach soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Pounded yam nd spinach soup is something which I have loved my entire life.
Hi Guys Today I made pounded yam and wanted to show you how the end product was!! Comment if you want me to show you the full process of how to make it Make. See great recipes for Yam Abacus Dumpling Hakka Traditional Snack too!
To get started with this recipe, we must prepare a few ingredients. You can cook pounded yam nd spinach soup using 3 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Pounded yam nd spinach soup:
- Get Yam
- Take Water
- Get Amount of suger
Most folks outside the shores of Nigeria are yet to completely grasp the idea behind pounding yam. On this page, I want to tell you everything you will. Egusi soup is popular in Western Africa. Dip the pounded yam into the egusi soup.
Instructions to make Pounded yam nd spinach soup:
- Boil your yam nd add small suger inside
Recipe courtesy of Esther Adeolu, Chef. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience! Use a hand blender to blend soup, add extra stock to achieve a consistency to your liking. Check seasoning and stir through juice of a lemon and thinly sliced spinach.
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