Easy Homemade Jollof rice Recipe | Easiest way to make Homemade Jollof rice Speedy

Phillip Castillo   31/08/2020 00:51

Homemade Jollof rice
Homemade Jollof rice

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a creative dish, homemade jollof rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Jollof rice is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Homemade Jollof rice is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook homemade jollof rice using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade Jollof rice:
  1. Get 2 derica rice
  2. Prepare 4 medium size blended tomatoes
  3. Prepare 6 blended habanero pepper
  4. Get 1 medium size onion
  5. Take 2 cubes seasoning
  6. Take 1 tsp curry 1 tsp thymes
  7. Take 1 tsp Rosemary
  8. Take to taste Salt
  9. Prepare 210 g Tomato puree
  10. Get leaves Bay
Steps to make Homemade Jollof rice:
  1. In a pot put vegetable oil to heat up, then pour in the slice onions and saute
  2. Pour in the blended tomatoes and pepper,stir. Add in the tomato puree and stir continuously
  3. Add in the curry,thymes,Rosemary, seasoning cubes and salt. Continue to stir the sauce until well fried
  4. Then pour in the chicken stock or just hot water in the absence of chicken stock. Allow to boil,taste for salt and correct if the need be.
  5. Pour in the washed rice into the boiling sauce mixture,cover pot with foil paper and let it cook on low heat. Jollof rice is ready…

So that is going to wrap this up for this Authentic food homemade jollof rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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