Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a awesome dish, groundnut cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Groundnut cake is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Groundnut cake is something which I’ve loved my whole life. They’re fine and they look wonderful.

groundnut cake is basically made from caramelized sugar and peanut. I took this a lot as a kid and also made it and sold to other kids in my primary school days.lol. It is highly crunchy and taste really.

To get started with this particular recipe, we must first prepare a few components. You can cook groundnut cake using 2 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Groundnut cake:

1. Make ready 1 cup fried groundnuts
2. Prepare 1/2 cup powdered Sugar

A wide variety of groundnuts cake options are available to you, such as use. Groundnut cake also referred to as kuli-kuli by many Nigeria is indeed one of the most popularly consumed snack in Nigeria. Groundnut cake is majorly made and sold by the northerners in Nigeria. The cake is usually called groundnut cake, however many Nigerians like to call it Kuli Kuli or Kulinkuli.

Instructions to make Groundnut cake:

1. In a mortar, pour all the Groundnuts
2. Pound it coarsely or you can pour in a dried blender and blend coarsely, keep aside
3. In a Frying pan or sauce pan or por, pour your sugar. Heat it under low heat until it caramelized and turn into brown colour.
4. Add the Groundnuts and stir immediately until well combined. Remove from the fire and place it in an oily smeared flat surface or board. Use your rolling pin and roll it immediately. Don't allow it to cool. Flatten it. Use knife and cut into your desired shape.
5. Allow to cool for like 3 minutes. Serve with chilled drink or tea

So, how do you make groundnut cake? This article might strike your fancy if you would like to try and. My Ugandan Groundnut Cake was very well received at our Clandestine Cake Club meeting at Waterstones. This week we were pushing the boundaries of cake. Line a cake tin with greased paper.

So that is going to wrap it up for this Authentic food groundnut cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!