unique Pounded yam Recipe | what is used to make Pounded yam Super Quick Homemade

Susan Tate   07/10/2020 12:26

Pounded yam
Pounded yam

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a simple dish, pounded yam. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

In multiple world regions, other unrelated root crops are also Ingredients needed for making pounded Yam. Yam - The type of Yam we use is commonly referred. Pounded yam is one of the many yam recipes in Nigeria. it is very delicious and also very popular.

Pounded yam is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Pounded yam is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pounded yam using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pounded yam:
  1. Take Yam
  2. Get Water
  3. Get Pinch salt

Pounded yam is a dumpling one of the fufu meals from Africa. Traditionally eaten with the fingers and dipped in any of the sauces or soups from Africa. Yam is cooked until soft and transfered to a mortar. This African food are known in Africa and are eaten with different soups such as Egusi soup,Oha soup and so on.

Instructions to make Pounded yam:
  1. Peel and cut yam in small cubes.add water and boil with a pinch of salt.
  2. Onces is done pound immediately add small hot water and poumd a bit then serve with any soup of your choice.

Pounded yam is one of the swallow recipes I enjoy. It is popularly prepared by pounding boiled yams in a mortar and pestle until smooth, firm and stretchy, but if you'll rather not pound, here's how. Pounded Yam- end product of cooked yam. The difference is in the naturality of the texture. Buh u wont catch me wif a mortar and pestle though.

So that’s going to wrap this up for this tasty food pounded yam recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

©2021 rezeptetasty - All Rights Reserved