Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, okro soup with ogbono. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Okro soup with ogbono is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Okro soup with ogbono is something which I have loved my whole life. They’re fine and they look fantastic.

Watch how i make my Okro Soup with Ogbono, so that the kids can enjoy eating with minimal obstruction :) Like, Share and also Subscribe for more. Ogbono Soup that went to UNN How to prepare Ogbono Soup with Okro. — INGREDIENTS - Ogbono - Okro - Dry Pepper - Salt - Knorr Cubes - Red Palm Oil - Chicken - Beef - Stockfish - Smoked.

To begin with this particular recipe, we must prepare a few ingredients. You can have okro soup with ogbono using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Okro soup with ogbono:

1. Take Okro
2. Prepare Ogbonno
3. Prepare Ice fish
4. Prepare Beef
5. Prepare Palm oil
6. Get Bell peppers and chilly peppers
7. Prepare cubes Maggi
8. Get Pinch salt
9. Get Garlic
10. Get Lemon
11. Take Raw garlic,cray fish
12. Make ready Shrimps
13. Prepare Utensils:
14. Make ready Pot
15. Prepare Nonstick frying pan
16. Prepare Spatula
17. Get spoon Cooking
18. Make ready Stainless strainer

When ground, ogbono is prepared as soup with other condiments and eaten with fufu or pounded yam. How to prepare ogbono and okro soup- Learning the basics. Ogbono are seeds found in the wild African bush mango plant common in Nigeria. These seeds are used mainly to make a sticky Ogbono soup which is sometimes referred to as draw soup.

Steps to make Okro soup with ogbono:

1. Cut your fish,wash it properly with lemon,Add powdered garlic,mixed spices,a little curry,maggi and marinate for 5minutes.
2. Blend your belly peppers and chilly pepper with cray fish and raw garlic,and then onions before pouring the paste into a pot,and then you put it on fire for the water to drain after blending,you can add your shrimps in this process.
3. Add your okro and then ogbonno with some water before blending it.
4. Add red oil and lower the heat for the paste to get fried and then add maggi cubes,with a pinch of salt.Allow the paste to be properly fried before adding your stock in it.
5. Add the blended okro and ogbonno to the boiled mixture and then stir it properly and gently.
6. Fry the fish,Add it together with the fried beef as well to the mixture and then lower the heat before allowing the okro to get done for like 5minutes.You can cut a little bit of spinach and add if you want.
7. I served my okro soup with wheat,but you can serve it with any swallow/Tuwo of your choice and then taste the yummy,delicious taste that comes from okro soup mixed with ogbonno.
8. This is the picture of some of the spices I used to marinate the ice fish which includes:garlic,tuzot (mixed spices)and Gino curry

This soup is sometimes prepared with additional. Ogbono soup with okra together with some garri or fufu is a match-made in heaven. You put in some ground Ogbono, crayfish and plam oil and let it boil. Then you add some seasoning cubes, the okra and some fresh green leaves and viola, ogbono soup with. Served okra, ogbono, vegetable soup with some hot fluffy, nice and smooth eba.

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