Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a unique dish, palm oil jollof rice with dry fish. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

I know. it's been a while right? So in this video, we are going to be making a very easy yet a yummylicious palm oil. The Nigerian native Jollof Rice also known as Iwuk Edesi or Palm oil Rice is a soul food at it's finest - It's hearty, incredibly satisfying and deeply Keep in mind that you can make this Iwuk edesi with different varieties of dry Fish or smoked Fish.

Palm oil jollof rice with dry fish is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Palm oil jollof rice with dry fish is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have palm oil jollof rice with dry fish using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Palm oil jollof rice with dry fish:

1. Make ready Rice
2. Prepare Parboiled beans
3. Take Parboiled dry fish
4. Make ready Pepper
5. Take Scotch bonnet
6. Make ready Onion
7. Make ready Garlic
8. Make ready Seasoning
9. Get Spices
10. Get Palm oil

Watch me cook this palm oil rice and beans on YouTube. It is smoky, spicy and so good. Crayfish is basically mini shrimp or prawns that are dried. Crayfish has a salty, earthy taste.

Steps to make Palm oil jollof rice with dry fish:

1. Wash your pepper, Scotch bonnet, onion, garlic and grate them
2. In a pot pour in your palm oil add slice onion and fry for 1mnt then add your grated pepper, Scotch bonnet, onion and garlic fried them for 2mnts
3. Add boil water, seasoning, spices, dry fish, wash your rice and add in, stir and cover the pot and allow the rice to cook
4. When your rice is half done cook then add in parboiled beans and stir well, cover the pot until well cook. Serve 😋😋😋

Combine crayfish with red palm oil, chili or habanero pepper, crayfish seasoning cube and rice and your taste. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of No Nigerian would ever cook Jollof rice with palm oil and call it jollof rice. Jollof rice is a one-pot spicy tomato-based rice dish common in countries like Senegal, Nigeria, Ghana Nigerian jollof tends to be drier with individual pieces of rice vs.

So that’s going to wrap it up with this instant food palm oil jollof rice with dry fish recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!