Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a unique dish, stew and ewedu soup.with eba. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Obe Ata Dindin (Buka Stew): Nigerian Fried Pepper Stew Ewedu soup in a yoruba land is one of the most popular soup, learn how to make this soup with ewedu leaves and all the other ingredients used in My first encounter with this food - ewedu soup amid stew and assorted meat - was a memorable one, it was a Saturday evening, I was siting right at. This another episode of EBA call garri which is make from cassava.this is EBA with ewedu call green leaf the other beside the green leaf is soup.

Stew and ewedu soup.with eba is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Stew and ewedu soup.with eba is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook stew and ewedu soup.with eba using 20 ingredients and 22 steps. Here is how you cook it.

The ingredients needed to make Stew and ewedu soup.with eba:

1. Take stew
2. Prepare 6 pieces fresh tomatoes
3. Make ready 4 pieces fresh pepper
4. Take 1 sachet tomatoes paste
5. Prepare 4 pieces garlic
6. Get 2 pieces ginger
7. Take 1 small cup of groundnut oil
8. Take 1 pinch salt
9. Get 6 pieces beef
10. Make ready 4 cubes maggi
11. Get half teaspoon of curry
12. Get half teaspoon of thyme
13. Get water
14. Get ewedu soup
15. Get 10 strands ewedu leaf
16. Prepare grounded crayfish or locust bean(iru)
17. Take 2 cubes maggi
18. Get pinch salt
19. Get small piece of potash
20. Make ready 1 small cup of water

See great recipes for Ewedu Soup, Amala, beans soup, ewedu and stew too! Ewedu soup is one of the tastiest dishes you may find in Yoruba cuisine. This soup is indigenous to the western part of this big country. Ewedu soup isn`t usually served alone in Nigeria.

Instructions to make Stew and ewedu soup.with eba:

1. Wash your beef well
2. Spice the beef with curry, thyme,pinch of salt,garlic,ginger,maggi,onion
3. Boil for the beef or 10 to 15minute
4. Blend the fresh pepper and tomatoes
5. Steam for 10minute
6. Heat up your groundnut oil for 3 min
7. Fry your beef till it is abit brown
8. Add your sliced onion and sachet tomatoes paste
9. Stir for 2 minutes
10. Add your blended pepper and tomatoes
11. Add a pinch of curry,thyme,a pinch of salt,2 cubes of maggi to taste
12. Leave for 5 or 10min to steam
13. Ready to serve
14. Ewedu
15. Put water inside the pot
16. A pinch of potash
17. Allow the water and potash to boil
18. Add your ewedu and crayfish and locust beans,a pinch of salt and maggi add all together
19. Then pour inside the blender and add little water then blend for 3 minute
20. Then pour back into the pot to steam for 3minute
21. Ready to serve.
22. This soup is best served with amala,semo or eba.

You may find that this dish is accomplished with Gbegiri or stew. Moreover, it can be accompanied by Eba or Amala. Ewedu soup is a simple Nigerian dish made with ewedu leaves (also known as jute or molokhia leaves) In Nigeria, this dish is typically made by the Yoruba people, and it is usually accompanied by stew, meat Eba or garri is a Nigerian staple food consisting of cassava flour combined with hot water. Ewedu soup is a very popular Nigerian soup, particularly amongst the Yoruba ethnic group. Ewedu leaves are also known as Jute or Molokhia leaves.

So that’s going to wrap it up with this Easy food stew and ewedu soup.with eba recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!