Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a tasty dish, yaji (suya powder). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Yaji (Suya powder) is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Yaji (Suya powder) is something which I’ve loved my whole life. They’re nice and they look fantastic.
Suya spice also known as Yaji Spice is a very popular spice where I come from. Living in diaspora has necessitated this Homemade Suya Spice blend. Kuli Kuli powder, yes you heard me, no Mae-Suya makes suya spice with fresh peanut blend, there is way too much oil in fresh groundnut so kuli kuli (processed groundnut blend ) is preferred.
To begin with this recipe, we have to prepare a few components. You can cook yaji (suya powder) using 8 ingredients and 5 steps. Here is how you can achieve that.
Ingredients: Roasted peanut powder, Smoked Paprika, Cayenne pepper, Grains of Selim (Uda), Calabash nutmeg (Ehuru), Ginger. If you do not have any Yaji powder i.e. Suya powder, some dry pepper/chili, Cameroon pepper or some dry chili flakes will do. Also, becareful not to over cook the shrimp.
Suya Spice Pepper (Yaji) - This Suya Spice delicious is blend which defines Nigeria's most popular street food. Be the first to review "Suya Spice Pepper (Yaji)" Cancel reply. Suya spice/pepper, locally known as 'yaji' is what defines the overall taste and flavour of the meal. Pour the powder mixture through a fine..topped with organic yaji spice (ginger, peanut powder, negro pepper, paprika and other herbs) Let Suya Spot cater to your guest at weddings and all formal events! A unique event such as this should.
So that is going to wrap this up with this Good food yaji (suya powder) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!