instant Pan Suya Recipe | Quick to make Pan Suya Perfect

Arthur Schmidt   29/07/2020 05:35

Pan Suya
Pan Suya

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, pan suya. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pan Suya is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Pan Suya is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook pan suya using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pan Suya:
  1. Get 1/3 kg meat
  2. Get 2 medium size red bell peppers
  3. Take 2 medium sized green pepper
  4. Take 1 onion
  5. Take Kuli kuli as required
  6. Take 1 teaspoon yaji
  7. Prepare 2 seasoning cube
  8. Take Groundnut oil
  9. Get Lettuces,cucumber,tomatoes for garnish
Steps to make Pan Suya:
  1. Cut meat into thin cubes, and also the veggies into cubes
  2. Add ginger,garlic,maggi,yaji, kuli kuli and 2tablespoon oil to the meat mix them up
  3. Add the veggies and let them sit for an hour or so
  4. Arrange them into a skewer(meat,followed by onion then bell peppers then meat Repeat the arranging procedure)
  5. Add quarter cup oil into a pan and arrange the stickmeat, fry on low heat For 10-15mins on both sides
  6. Garnish with some tonatoes,onions and cucumber and yagi

So that is going to wrap it up with this creative food pan suya recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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