Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a simple dish, jollof rice with spinach sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Jollof rice with spinach sauce is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Jollof rice with spinach sauce is something which I have loved my whole life. They’re fine and they look wonderful.
This video shows you how to easily fry your beef, prepare your tomato sauce and turn your sauce into the favourite Ghanaian jollof rice home. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is why you will always see it in parties.
To begin with this particular recipe, we have to first prepare a few components. You can have jollof rice with spinach sauce using 10 ingredients and 2 steps. Here is how you can achieve that.
Who can resist a bowl of luscious jollof rice with chicken? Filled with big flavors, this Last year, I celebrated World Jollof Rice Day with a video for my Cameroonian Jollof Rice recipe. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. Try this rice with tomato and vegetables or the Romanian vegetable pilaf or Cheesy Corn Rice (with Turmeric).
Actually, the first one mentioned is not so different from this jollof rice, but. Ghanaian jollof rice is jam packed full of flavour. It's spicy, full of heat and balanced perfectly with a flavour. Do you know you know how long it has taken me to perfect my Ghanaian jollof rice recipe? My husband is Ghanaian so when we first got together I wanted to show.
So that is going to wrap it up for this tasty food jollof rice with spinach sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!